Eya Monastrell

Description

Complex, notes of forest fruits and floral, violet and lavender; with a background of peach, one of the most precious characters of balanced maturity in Monastrell.

The palate is firm, medium structure with a very pleasant acidity.

Result of the adaptation to warm climates of the compact clusters, where the maturity of the external grains and the acidity of the inmates are conjugated.


14.5% alc./vol.

Additional information

Varietal

Size

Style

Complex, notes of forest fruits and floral, violet and lavender; with a background of peach, one of the most precious characters of balanced maturity in Monastrell.

The palate is firm, medium structure with a very pleasant acidity.

Result of the adaptation to warm climates of the compact clusters, where the maturity of the external grains and the acidity of the inmates are conjugated.


14.5% alc./vol.

Region:
Categories: , ,

Additional Information

Style

Medium Bodied

Varietal

Monastrell

Categories

, ,

Region