Italy
In the Glass
The StoryCol d'Orcia's Brunello Riserva channels mature Sangiovese fruit into a layered, age-worthy Tuscan expression.
Brunello Riserva is built on time: extended ageing before release and the natural development of Sangiovese's acidity, tannins and savoury complexity. It is a choice for considered food and patient cellaring.
The ProducerCol d'Orcia is an established Montalcino estate associated with traditional Brunello production.
Place & TerroirThe southern Montalcino hills balance sunny exposures with enough elevation to maintain Sangiovese freshness.
Perfect PairingsGrilled beef, braised lamb, wild mushroom pasta or aged cheeses.
Serve around 16–18°C; decant if the wine seems closed.
Worth KnowingRiserva is a stricter release and ageing category than ordinary Brunello.
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ItalyIn the GlassThe StoryCol d'Orcia's Brunello Riserva channels mature Sangiovese fruit into a layered, age-worthy Tuscan expression.
Brunello Riserva is built on time: extended ageing before release and the natural development of Sangiovese's acidity, tannins and savoury complexity. It is a choice for considered food and patient cellaring.
The ProducerCol d'Orcia is an established Montalcino estate associated with traditional Brunello production.
Place & TerroirThe southern Montalcino hills balance sunny exposures with enough elevation to maintain Sangiovese freshness.
Perfect PairingsGrilled beef, braised lamb, wild mushroom pasta or aged cheeses.
Serve around 16–18°C; decant if the wine seems closed.
Worth KnowingRiserva is a stricter release and ageing category than ordinary Brunello.
