Italy
In the Glass
The StoryBramasole highlights Syrah's pepper, dark fruit and supple texture from a Tuscan landscape better known for Sangiovese.
The ProducerBramasole is produced by Antinori's La Braccesca estate near Cortona.
Place & TerroirCortona's warm, well-drained hills allow Syrah to develop aromatic intensity and structure.
Perfect PairingsGrilled lamb, beef short ribs, pepper-crusted steak or aged Cheddar.
Serve around 16–18°C.
Worth KnowingThis is a Syrah from Cortona rather than a typical Tuscan Sangiovese.
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ItalyIn the GlassThe StoryBramasole highlights Syrah's pepper, dark fruit and supple texture from a Tuscan landscape better known for Sangiovese.
The ProducerBramasole is produced by Antinori's La Braccesca estate near Cortona.
Place & TerroirCortona's warm, well-drained hills allow Syrah to develop aromatic intensity and structure.
Perfect PairingsGrilled lamb, beef short ribs, pepper-crusted steak or aged Cheddar.
Serve around 16–18°C.
Worth KnowingThis is a Syrah from Cortona rather than a typical Tuscan Sangiovese.
