Produced in Abruzzo, Fosso Cancelli Montepulciano offers a classic expression of one of central Italy’s most popular red varieties.
Aromas of black cherry, plum, blackberry, and subtle spice introduce a smooth, medium-bodied palate with juicy dark fruit, gentle tannins, and balanced acidity.
Approachable and food-friendly, it finishes with lingering berry, earthy, and savoury notes, making it an excellent match for pasta, pizza, grilled meats, and hearty Italian dishes.
14.0% alc./vol. | Montepulciano d’Abruzzo DOC / DOP
| Grapes | |
|---|---|
| Size | |
| Style |
Produced in Abruzzo, Fosso Cancelli Montepulciano offers a classic expression of one of central Italy’s most popular red varieties.
Aromas of black cherry, plum, blackberry, and subtle spice introduce a smooth, medium-bodied palate with juicy dark fruit, gentle tannins, and balanced acidity.
Approachable and food-friendly, it finishes with lingering berry, earthy, and savoury notes, making it an excellent match for pasta, pizza, grilled meats, and hearty Italian dishes.
14.0% alc./vol. | Montepulciano d’Abruzzo DOC / DOP
| Style | Medium Bodied |
|---|---|
| Categories | |
| Region | |
| Grapes | Montepulciano |
